TALL GRASS GIN
Award-winning (many times over!) Tall Grass Gin is known for its citrus-forward, aromatic signature taste, expressing hints of coriander seed, rose hip, orange peel, cardamom, chamomile and lemongrass. Tall Grass Gin is a fan-favourite that makes for the perfect G+T or can be used to craft the perfect cocktail. Infused with ten premium botanicals this craft gin is unique, distinctive, crisp, and one of a kind.
RECIPES
TOM COLLINS
2 oz Tall Grass Gin
½ oz Simple syrup (1:1 sugar and water)
½ oz Lemon juice (approximately half a lemon squeezed)
Soda water
In a tall glass, add gin, syrup and lemon juice and stir. Top with ice and soda. Garnish with a maraschino cherry and orange wedge. Enjoy!
ITALIAN 75
1.5 oz Tall Grass Gin
Prosecco
¼ oz Limoncello (optional)
In a champagne flute, add Gin and top with Prosecco. For a citrusy twist, add a ¼ oz of Limoncello and garnish with a lemon twist.
TALL GRASS HOLDAY MULE
2 oz Tall Grass Gin
1.5 oz Cranberry juice
½ oz Lime juice (approximately half a lemon squeezed)
2 Sprigs of rosemary
Ginger beer
In a copper mule cup or a tall glass if you don’t have a copper mug, add Gin, juices, rosemary, and muddle. Top with ice and ginger beer and serve with a sprig of rosemary for garnish
SNOWBIRD
2 oz Tall Grass Gin
½ oz Simple syrup (1:1 sugar and water)
½ oz Lemon juice (approximately half a lemon squeezed)
6-7 Mint leaves
Berries of choice
Soda water
In a shaker, add all ingredients and muddle, then fill with ice and shake until the shaker becomes frosty. Pour all contents into a double rocks glass, and top with soda. Garnish with a lemon wedge and a sprig of mint and serve.