CAPITAL K DISTILLERY PRESENTS

GINGERBREAD RUM

(SEASONAL PRODUCT)

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Gingerbread Rum is distilled from molasses, and infused with our perfect blend of holiday spice. There's nothing better than a Christmas cookie on a cold Manitoba evening and this spirit is all that comforting yumminess and more! Try it solo on the rocks, in your favourite eggnog, hot chocolate, or creamy cocktail.

RECIPES

NOGGIN’ ON HEAVEN’S DOOR

1½ oz Capital K Distillery Presents Gingerbread Rum
½ oz Butter Ripple Schnapps
4 oz Egg nog

Combine all ingredients in a shaker filled with ice, shake and strain into your favourite festive mug for a delicious and frothy holiday nog your guests will never forget.

GINGERBREAD LATTE

1 oz Espresso
4 to 5 oz Steamed milk
1 oz Capital K Distillery Presents Gingerbread Rum

Combine all ingredients in a mug. to get extra festive and fancy, sprinkle a tiny bit of cinnamon on top of the foam and serve.

GINGERBREAD COOKIE HOT CHOCOLATE

1 oz Capital K Distillery Presents Gingerbread Rum
Hot chocolate

Combine both ingredients in a mug. Top with whipped cream and serve (sprinkles on top are festive and delicious!).

GINGER SNAP MARTINI

1 oz Capital K Distillery Presents Gingerbread Rum
1 oz Baileys Liqueur

Combine ingredients in a shaker filled with ice. Shake and strain in to a martini glass. Serve strait up (no ice) and garnish with a cinnamon stick.